The food made at The Mother Camp, cooked in a yurt, in the middle of a field has always been such a treat, a part of camp I really look forward to, nourishing soups, wonderful salads, chillis, curries, fresh cob baked bread and the porridge, always worth crawling out of your sleeping bag at some unearthly hour for.
So, a book full of those recipes, reminders of meals shared with friends old and new, camp fires, workshops and sunshine was always going to be good.
Written by one of your bestest friends, another huge tick.
Finding your name alongside a group of amazing women in the dedications, priceless.
3 comments:
Ooooh, i've got that book on my birthday wishlist :-)
Being a full time camper I soooooo have to get this.
With All That I Am
Carrie "Forrest-Dweller" Duvall
The Handmade Homemaker
The Bee's Knees
I like that all the recipes in the book are vegan. Vegan power.
-Zane of ontario honey
Post a Comment